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Ferrari FCA Vintage Concours Returns to Chateau Julien
08/12/2010
On August 12th 2010, the Ferrari Pacific Region will return to Château Julien Wine Estate and present an FCA
Member Exclusive Vintage Concours. Members of the FCA from all regions are welcome to come and also bring their Ferraris for judging or display. Over 135 Ferraris and 300 guests are expected to attend. Those who attended last year's inaugral event reported it to be one of the best Club events of the year!
Event time: 9am to 4pm
Following the event, the Wine Estate's 2nd annual Dine in DiVine, featuring Ferrari will serve a family-style pre-fix Basque dinner amidst the plush canopy of the Sangiovese vineyard. Limited seating available. Reservations begin at 6:30pm. Reserve a seat through the registration form below or click here.
Click Here to Purchase tickets to Attend - CJ Club Members Only
Event Chair: Bill Schworer, 650-924-0530, mrbill@pacbell.net
Judging Chair: Tish Thinesen, tisht2@aol.com
Click Here to see YouTube video of the 2009 event
La Conviviance - Best Red Blend Winner!
06/29/2010
Chateau Julien 2006 La Conviviance
Voted the Best Blended Red Wine in the World
Chairman’s Trophy award, 91 points – Excellent, Highly Recommended
Red Blend category
Ultimate Wine Challenge, New York City - June 2010
Chateau Julien's La Conviviance scored higher than any other red blend submitted in the competition, including national and international wines from Napa and Bordeaux, France.
Only 300 cases produced - limited availability
Click Here to order a bottle Today!
Events during US Open 2010
06/12/2010
Welcome US Open Fans!
Taste Chateau Julien wines at the annual Carmel Valley Chamber of Commerce Art & Wine Festival on Saturday, June 12, 2010 from 11am to 5pm. The Carmel Valley Village, 12 miles east of Hwy One/Carmel will come alive with artists, wine tasting, local musicians and much more. Visit the CV Chamber website for more information.
Join Proprietor Bob Brower at the Wine Estate's annual Wine & Cigar Dinner, Friday, June 18th at 6:30pm. Custom Dominican Republic cigars, local Chateau Julien wines and tasty regional cuisine highlight an evening under the Carmel Valley stars. A short ten minutes from the Monterey Peninsula. Click here for more information or to make reservations. Seating is limited.
NCGA Golf Magazine, Spring
2009 -
Can't Miss - Wine Tasting "Highlight"
Best in the Central Coast
04/28/2010
Chateau Julien Wine Estate awarded “Best in the Central Coast 2010 – Listeners’ Choice, Best Tasting Room” by local Clear Channel Radio
Recent Wine & Wine Estate Accolades - March 2010
03/29/2010
 | 2006 La Conviviance 94 points - “Rich garnet color. Lovely aromas of toffeed chocolate rice bars and baking spices follow through on a round, supple entry to a dryish medium-to-full body with great depth and a tangy, lively, lightly meaty finish. A fun sipper or table wine to experiment with haute Asian cuisine.”
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| 2006 Private Reserve Merlot Cellar Selection – “Deep ruby black color. Aromas of chocolate covered plums, floral talc, and sandalwood follow through on a round, supple entry to a dryish medium-to-full body with savory dried cherry and tomato notes. Finishes with a chewy, powdery tannins. Give this a couple of years.”
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| 2007 Barrel Selected Cabernet Sauvignon BEST BUY, 87 points - “ Ruby black color. Aromas of spicy berry compote, dried flowers, and honey custard follow through on a soft entry to a dryish medium body with cracked pepper and cocoa notes. Finishes with a tangy cranberry and earth fade. Very tasty and easy drinking.” |
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- Smart Meetings, June 2009 |
| "… a glorious joy to visit. The ambiance of the winery meets the magnificent varieties of wines produced..." - Inland Empire Business Journal, Camille Bounds, Wine Country with a gentle attitude, April 2009 | |
 | Communities along the coast of Northern California set the state for sparkling events - Marlene Goldman, Meetings West, Golden State Gleam, June 2009 |
 | 2007 Barrel Selected Chardonnay BEST BUY - "Rich and sweetly crisp, this is the kind of Chardonnay millions of people love. It has opulent, creamy flavors of pineapples, pears, vanilla, buttered toast, cinnamon and smoky oak. Totally Californian, and a good buy." - Wine Enthusiast Magazine, October 2009
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| Showing 1 - 5 of 37 [News Archive] | Pages: · 1 · 2 · 3 · 4 · 5 · 6 · 7 · 8 · |
